Indian & Nepalese Menu – Avatar Bundoora

Nepalese momo, tandoori grills and Indian curries, cooked fresh every day in Bundoora.

Our full food menu at Avatar, 12 Copernicus Crescent, Bundoora. Nepalese favourites like momo, sekuwa, choila, sadeko and aloo bodi tama sit alongside Indian classics: butter chicken, rogan josh, biryani, tandoori and fresh naan. Every curry can be made mild, medium, hot or volcanic.

Order online for pickup · Book a table · Drinks menu · Call (03) 9191 5003

All our meat is halal · (G) contains gluten · (N) contains nuts. Please tell staff about any allergies. For current prices, see our online ordering page.

Entrées

Vegetarian

  • Spicy Peanuts
  • Papadums
  • Vegetable Samosa (2 pcs, G)
    Homemade pastry filled with spiced mashed potatoes & peas
  • Chilli Paneer
    Mixed with veg & various nuts with chilli soy sauce
  • Chilli Mushroom
    Mixed with veg & various nuts with chilli soy sauce
  • Chilli Baby Corns
    Mixed with veg & various nuts with chilli soy sauce
  • Paneer Tikka
    Marinated spiced paneer baked in the tandoor
  • Mushroom Tikka
    Marinated spiced mushrooms baked in the tandoor
  • Wai Wai Sadeko
    Roasted Nepali dry noodles with onions, tomatoes and special spices
  • Peanuts Sadeko
    Roasted peanuts with onions, tomatoes and special spices
  • Bhatmas Sadeko
    Roasted soybeans with onions, tomatoes and special spices
  • Chatpate (G)
    Puffed rice, dry noodles, onion, tomato & veggies with special spices
  • Piro Aloo (Spicy)
    Nepalese-style spicy potato
  • Papari Chaat (G)
    Crispy papri wafers with potatoes, chickpeas, yoghurt, tangy chutneys, sev and chaat masala
  • Samosa Chaat (G)
    Smashed samosas topped with chickpeas, yoghurt, chutneys, onions, sev and chaat masala
  • Aloo Tikki Chaat (G)
    Aloo tikki topped with chickpeas, yoghurt, chutneys, onions, sev and chaat masala
  • Onion Bhaji
    Sliced onion and spices in chickpea batter, deep fried
  • Mix Veg Pakoda
    Mixed vegetables and spices in chickpea batter, deep fried
  • Gobi Manchurian (G)
    Chef’s special
  • Veg Platter (G)
    Samosa, onion bhaji, mushroom tikka, paneer tikka – 2 pcs each

Non-Vegetarian

  • Goat Sekuwa
    Chargrilled goat marinated in Nepali spices, with mint and coriander yoghurt dip
  • Chicken Sekuwa
    Chargrilled chicken marinated in Nepali spices, with mint and coriander yoghurt dip
  • Chicken Choila (cold dish)
  • Chicken Tikka (4 pcs)
    Marinated in yoghurt and spices, cooked in the tandoor, served with chutney
  • Malai Chicken Tikka (4 pcs)
    Marinated chicken thigh fillets baked in the tandoor
  • Avatar Style Chicken Tikka (4 pcs, spicy)
    Chef’s special
  • Tandoori Chicken
    Traditionally seasoned chicken baked in the tandoor
  • Seekh Kebab
    Marinated minced lamb baked in the tandoor
  • Lamb Cutlets
    Marinated lamb cutlets with pan-fried potatoes and mushrooms
  • Chicken 65 (G)
    Crispy boneless chicken in chef’s special spices and sauce
  • Chicken Lollipop (G)
  • Chilli Chicken
    Crispy chicken tossed with garlic, soy, green chillies, onion and capsicum
  • Chilli Prawns
    Prawns tossed with garlic, soy, green chillies, onion and capsicum
  • Butter Garlic Prawns
    Prawns with garlic and coarse spices, pan fried in garlic butter
  • Tandoori Prawn Tikka
    Prawns marinated in yoghurt and spices, cooked in the tandoor
  • Amritsari Fish Fry (G)
    Crispy, spice-marinated fish, Amritsari style
  • Non-Veg Platter
    Chicken tikka, malai tikka, lamb seekh kebab, lamb cutlets – 2 pcs each

Nepalese Momo & Chowmein

  • Steam Momo
    Steamed Nepalese dumplings filled with minced chicken or veg
  • Chilli Momo
    Pan-fried momo tossed in spicy chilli sauce with capsicum and onion
  • Jhol Momo
    Steamed momo in a coriander, sesame and chilli soup
  • Sadeko Momo
  • Chowmein

Mains

Vegetarian

  • Dal Tadka
    Yellow lentils tempered with ghee and whole spices
  • Dal Makhani
    Black lentils & kidney beans with tomato, butter & cream
  • Aloo Bodi Tama
    Traditional tangy Nepali curry of fermented bamboo shoots, black-eyed peas and potato
  • Mix Veg Curry
    Seasonal vegetables with selected ground spices
  • Shahi Paneer
    Paneer in a creamy cashew gravy
  • Mattar Paneer
    Paneer and green peas in a rich tomato and cream gravy
  • Palak Paneer
    Paneer in a smooth, creamy spinach purée
  • Karahi Paneer
    Paneer with capsicum, onion, tomato and spices
  • Malai Kofta (N)
    Potato and paneer dumplings with dried fruit and nuts in tomato cream gravy
  • Navratan Korma (N)
    Chef’s special
  • Malai Methi Matar
    Green peas and fenugreek in a creamy sauce
  • Mushroom Matar
    Mushroom and peas in a tomato and onion gravy
  • Aloo Gobi
  • Aloo Mattar
    Potato and peas curry
  • Jeera Aloo
    Potatoes tempered with roasted cumin and green chilli
  • Bagare Baingan
    Eggplant with coconut, peanuts and sesame
  • Eggplant Potato

Chicken

  • Butter Chicken (N)
    Tandoori chicken thigh in a tomato and butter gravy
  • Chicken Tikka Masala
    Tandoori chicken thigh with onion, capsicum and tomato
  • Chicken Korma (N)
    Boneless chicken, mild spices, cream and almond sauce
  • Chicken Lababdar
    Chef’s special
  • Methi Chicken
    Chef’s special
  • Chicken Mango
    Chicken cooked with mango and spice
  • Chicken Saag
    Boneless chicken with spinach, onion, garlic, ginger and cream
  • Classic Chicken Curry
    Slow-cooked in caramelised onion, tomato and ground spices
  • Chicken Vindaloo
  • Chicken Madras
    Medium spiced with mustard, curry leaves & coconut
  • Karahi Chicken
    Spicy onion-tomato gravy with chunky capsicum
  • Chicken Dhansak
    Chicken with lentils and fresh vegetables

Lamb

  • Rogan Josh
    Boneless lamb, fragrant spices, onion, tomato and yoghurt gravy
  • Lamb Korma (N)
    Mild spices, cream and almond sauce
  • Kashmiri Lamb (N)
    Boneless lamb with nuts and spices, finished with cream
  • Lamb Madras
    Medium spiced with mustard, curry leaves and coconut
  • Lamb Tawa
  • Lamb Saag
    Lamb with finely puréed spinach and ground spices
  • Lamb Vindaloo
    Hot chillies, fragrant spices and a touch of vinegar
  • Lamb Mushroom
    Lamb and mushroom in caramelised onion sauce
  • Lamb Garlic & Chilli
    Chef’s special

Goat

  • Himalayan Goat
    Goat on the bone in a smooth, spicy gravy
  • Bhuna Goat
    Goat on the bone in a semi-dry, spicy thick gravy
  • Goat Vindaloo
    Chef’s special

Seafood

  • Classic Fish Curry
    Rockling with ginger, garlic and mustard seeds
  • Malabar Fish
    Rockling in coconut milk with a 5-spice blend, onion, tomato and capsicum
  • Prawn Vindaloo
    Hot chillies, fragrant spices and a touch of vinegar
  • Prawn Malai
    Prawns in a mild, creamy coconut sauce

Biryani & Rice

Biryani (served with raita)

  • Veg Biryani
  • Chicken Biryani
    Boneless chicken
  • Goat Biryani
    Bone-in goat
  • Lamb Biryani

Rice

  • Plain Rice
  • Jeera Rice
  • Pea Rice
  • Saffron Rice
  • Coconut Rice
  • Kashmiri Pulao (N)
  • Vegetarian Fried Rice
  • Egg Fried Rice
  • Chicken Fried Rice

Breads (G)

  • Plain Naan
  • Butter Naan
  • Garlic Naan
  • Cheese Naan
  • Chilli Cheese Naan
  • Kashmiri Naan (N)
    Stuffed with dried fruit
  • Keema Naan
  • Plain Roti
  • Butter Roti
  • Lachha Paratha
    Butter-layered wholemeal
  • Aloo Paratha
    Wholemeal, stuffed with potato and peas

Sides & Dessert

  • Raita
    Carrot and cucumber yoghurt dip
  • Kachumber
    Spiced onion, tomato and cucumber salad
  • Mirch Pyaaz
    Onion and fresh chilli salad
  • Mango Chutney
  • Gulab Jamun
    Sweet milk dumplings

Family Pack

  • Family Pack
    4 pcs pakora, butter chicken, lamb rogan josh, 2 rice, 2 naan, raita

Order online now or book your table.